35 of the BEST Jackfruit Recipes on the Internet (2024)

Have you seen this new jackfruit craze sweeping Pinterest? While it’s not yet taking over the grocery store aisles, jackfruitrecipes are on the rise so I just had to find out what all of the fuss was about!I’ve gathered up some of the best jackfruit recipes from around the internet – and we’ve got you covered for every meal, plus dessert!

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Because veganism is so widespread in Southeast Asia, where jackfruit is cultivated, the majority of recipes using jackfruit tend to have a Southeast Asian bent – lots of curries, spicy or gelled desserts, etc. However, for the past year, jackfruit has been sneaking up on several vegan food blogs as a fun way to recreate traditionally meat-heavy dishes.

Jackfruit’s ability to absorb flavors is what makes it both a perfect alternative for pork in savory dishes, and to give a sweet hit of flavor in breakfast or dessert recipes – just be sure to use the appropriate jackfruit for each recipe (young jackfruit packed in water or brine for savoury dishes, sweet packed in syrup for sweet dishes).

Now Ella and I are not vegan – we’re practically the opposite – but I think it’s important to eat a variety of healthy foods and also be sensitive to guests. Even if I just have vegan friends over for coffee, I make sure I have a vegan dessert ready (like my fresh mango cupcakes or tofu chocolate chip cookies) just like I would for any guest in my home.

It’s also a great idea to use healthy meat substitutes when you need to reign in the grocery budget.

Now personally, I am always going to go for the canned stuff if I am preparing jackfruit at home. The raw fruit has a very pungent odour and hard outer shell, and then needs to be deseeded and shredded. No, thank you. Purchasing the jackfruit packed in water (or frozen) is my preference – but if you’re looking to cut and deseed your jackfruit yourself, here’s a tutorial from Sweet Simple Vegan.

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Jackfruit Breakfast Ideas

This Jackfruit Shake from Veg Recipes of India calls for jaggery, a natural cane sugar-derived sweetener that can be found at many Southeast Asian grocery stores or ordered online.

Jackfruit Semolina Muffins with Jaggery from My Cooking Journey are a fun twist on traditional Goa Jackfruit cakes.

Jackfruit Banana Bread with Key Lime &Coconut from the Plain Jane boasts such a delicious combination of flavors!

You only need three ingredients to make this Jackfruit Jam Recipe from Awesome Cuisine.

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Jackfruit Appetizers

If these Jackfruit Loaded Nachos from Keepin’ it Kind don’t make your mouth water, you may need to get your eyes checked.

I love a great thai coconut soup, so I can’t wait to try this Thai Coconut Jackfruit Soup from Viva Pura.

I definitely need this Buffalo Jackfruit Spinach Dip from Vegan Yack Attack in my life – yum!

Steamed Jackfruit Dumplings from Forks n’Knives are more of a sweet snack than an appetizer, but you could spice things up to serve before supper.

Vegan Jackfruit Crab Cakes from Veganosity are a great way to imitate the texture of crab in this classic appetizer.

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Jackfruit Main Courses

This Jackfruit Reuben Sandwich from In Johnna’s Kitchen would be the perfect substitute for this deli classic!

The ultimate in jackfruit-as-pulled-pork perfection: BBQ Jackfruit Sandwiches with Avocado Slaw from Minimalist Baker.

Vegetarian Pulled Pork from Pretty Practical Pantry comes with lots of tips to make your jackfruit pulled pork really deliver on the flavor.

For my fellow Greek food lovers: Jackfruit Mushroom Gyros with Tzitiki from I Love Vegan

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Jackfruit Carnitas from Yup, It’s Vegan – spicy, smoky and succulent. What more could you ask for?

Jamaican Jerk Jackfruit Black Bean Mango Wraps from Vegan Richa would be perfect for lunch prepping!

Teriyaki Jackfruit Sushi Bowl from Elephantastic Vegan brings a whole new dimension to using jackfruit as a “meat” replacement!

I definitely want to serve these Jackfruit Tacquitos from The Mostly Vegan at my next party and see if anyone can tell the difference!

Spicy Chipotle Garlic Jackfruit Tacos from Vegan Richa – she had me at “chipotle.”

Jackfruit Pot Pie from One Green Planet uses vegan puff pastry for a filling, comfort meal.

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I love how pretty and perfect these Jackfruit Vietnamese Summer Rolls with Hoison Peanut Sauce from Keepin’ it Kind turned out! (Mine will not be nearly as pretty… or perfect.)

I love a great curry recipe so I had to include this Vegan Pulled Jackfruit Curry from Natalie Tamara.

Jackfruit Philly Cheesesteak from The V Word – one of my favorite sandwiches, made vegan.

This Grilled BBQ Jackfruit Pizza with Hempseed Cheddar from Blissful Basil is such a creative recipe for pizza night!

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Jackfruit Dessert Ideas

Jackfruit Tapioca Trifles from Apron and Sneakers are perfect for the tapioca pudding lovers in your life.

Banana Empanadas from Kitchen Confidante are rounded out with the addition of sweet jackfruit.

Raw Jackfruit Cheesecake from Viva Pura uses coconut and cashews to achieve the perfect raw cheesecake.

Apple Peach Cobbler from Asian in America Mag is the perfect Asian-American mash-up dessert!

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Jackfruit Ice Cream from Zesty South Indian Kitchen skips the canned, syrupy jackfruit and uses fresh jackfruit and coconut to make this creamy “nice cream.”

Jackfruit Upside Down Cake from The Tasting Table – a recipe from Nashville’s Maneet Chauhan, chef of Chauhan Ale & Masala House.

Vanilla Jackfruit Custard from Happy & Raw is another simple, 3-ingredient jackfruit recipe.

Banana Cupcakes with Jackfruit Cream Cheese Frosting from Bakery Mom are a classic Philippines cupcake (Turon cupcakes).

Jackfruit Fritters from Framed Recipes are called “ponsa moolik” in India and look absolutely delicious!

Have you tried jackfruit? If you have an awesome jackfruit recipe that your family loves please share it! And be sure to pin this collection!

For more delicious meatless meals, check out our rainbow spaghetti recipe and delicious lentil stew recipe.

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Check out our other Vegetable Recipes here:

35 of the BEST Jackfruit Recipes on the Internet (2024)

FAQs

What is the best way to cook jackfruit? ›

I prefer cooking it in two steps: simmer it gently with the spices until it's tender and easy to mash or shred, then bake it with sauce to lock in the flavors and add a slight chew to it. Some recipes will recommend that you cut out the center pieces of the jackfruit and/or remove the seeds because of their toughness.

Does canned jackfruit need to be cooked? ›

This is particularly more important if you plan to eat your jackfruit raw, as the texture of the core isn't as noticeable once the fruits have been cooked. Again, the canned jackfruit is perfectly safe to eat straight out of the can, but it tends to taste best warm and with seasoning.

How do you make jackfruit taste like meat? ›

Simply tease the raw jackfruit apart with your hands or two forks, mix with your favorite spice blend (barbecue or fajita seasonings work well), and sauté before serving in buns with slaw or in fajitas, burritos, or tamales (these are filled with jackfruit and drizzled with a bright and fresh cilantro sauce).

Can you eat all parts of jackfruit? ›

When ripe, the inside of a jackfruit is bright yellow and the majority of the fruit is comprised of large pods. Once the pods are separated from the jackfruit's rind and core, the seeds can be removed from these pods (although the seeds are edible too!) so all you're left with is the sweet, yellow flesh to eat.

What not to mix with jackfruit? ›

Jackfruit can also be harmful if you eat it with milk or carbonated drinks. It may cause digestion and skin issues. You should avoid drinking water after the consumption of jackfruit as it can lead to diarrhoea. Jackfruit is a high water content fruit that smoothes out bowel movements.

Do you rinse canned jackfruit? ›

In these kinds of recipes, jackfruit is strikingly similar to pulled pork or pulled chicken. Since canned jackfruit is usually canned with a brine solution, give it a thorough rinse before using.

Do you have to rinse canned jackfruit? ›

If you use the more convenient canned jackfruit, take care to rinse as much of the brine away as possible. I like to soak it in cold water for a few hours to extract as much as I can. You also probably won't need to add salt to your recipe, so taste before adding any soy sauce or salty condiments.

Is canned jackfruit healthy? ›

Jackfruit is very good for you for many reasons. It is high in nutrients and antioxidants and may have a number of health benefits, including improved blood sugar control. You can easily incorporate jackfruit into your diet by eating it plain or in various dishes.

What is the fake meat from jackfruit? ›

Jackfruit is an exotic fruit with a unique shredded meat-like texture. This makes it a popular plant-based replacement for meat in curries, tacos, or pulled meat sandwiches. Thanks to its mild flavor, jackfruit can easily be incorporated into various other recipes, appetizers, and desserts.

Why is my jackfruit turning brown after cutting? ›

The processing activities like washing, sorting, peeling and cutting enhances oxidative stress in fresh cut jackfruit. It is also having the ill effects on quality of fresh cut tender jackfruit by increase in microbial contaminations, excessive tissue softening, and depletion of phytochemicals and browning.

Does jackfruit taste like pepperoni? ›

The jackfruit texture is not dissimilar to a banana, mango, or pineapple in terms of being dense and fibrous. But the taste is quite distinctive. Some say it's sweet, and some say a jackfruit has a flavor similar to pulled pork, especially when cooked.

When not to eat jackfruit? ›

Allergy to birch pollen or latex: People who are allergic to birch pollen or latex might also be allergic to jackfruit. Surgery: Jackfruit might cause bleeding and too much drowsiness if combined with medications used during and after surgery. Stop taking jackfruit at least 2 weeks before scheduled surgery.

Why can't I digest jackfruit? ›

Some people have noticed stomach aches after eating jackfruit. Eating too much can cause diarrhea. Meanwhile, jackfruit seeds contain a chemical that interferes with digestion. Always cook jackfruit seeds before you eat them.

How long should you cook jackfruit for? ›

Leave to simmer gently, covered, for 30 mins stirring every 5-10 mins to help break down the jackfruit, then take the lid off and cook a further 10 minutes. Once cooked, use a fork to make sure all of the jackfruit is well shredded.

Should I boil jackfruit before cooking? ›

Once you have prepared the fresh jackfruit, you can use it in a variety of recipes. However, before cooking with it in a recipe, you may like to boil the fresh unripe jackfruit for around 45 minutes to ensure it becomes tender in the final dish.

Does cooked jackfruit taste like meat? ›

But the taste is quite distinctive. Some say it's sweet, and some say a jackfruit has a flavor similar to pulled pork, especially when cooked. The seeds of jackfruit are edible, and some compare their taste, which is milky and gummy, to that of a Brazil nut.

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